After a less developed country, such as countries in the Caribbean, experiences a natural disaster, the country rebuilds without electricity for up to 4 months. As a result, refrigeration and cooling are one of many amenities that majority of the population do not have access to. In order for insulin to work effectively, it needs to be stored within the temperature range of 36 to 46 degrees Fahrenheit, and denatures quickly when exposed to hot temperatures. Caribbean countries experience temperatures between 75 to 90 degrees Fahreheit during hurricane season (June to November). Therefore, we intend to use sustainable, cheap materials that can behave as insulators that can store insulin effectively when exposed to these hot, humid climates. We also may incorporate non-conventional ways of cooling that does not require electricity, such as evaporative coolers. Whether we use these solutions alone or make a hybrid of suggested solutions mentioned, we intend to provide a product/service that is sustainable, affordable and easily-accessible to the diabetic population and health centers in these countries.